日本茶具/瓷器/南部鐵器 Teaware/Porcelain/Nanbu Ironpots
備前位於岡山縣，是日本六大古窯之一，也是當中最古老的燒窯。備前燒技法已有千多年歷史。備前燒飲用茶、酒，能改善水質，令味道更佳。
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Bizen is one of the 6 oldest kiln.
Quality of tea, sake will be improved as using Bizen.
位於愛知縣的常滑，其陶器尤以茶壼的工藝著名。
Tokoname is one of the 6 oldest kiln.
Tokoname is famous for producing high quality tea pots.
Good function and beautiful style.
丹波是日本六十古窯之一，其仍然可運作的「登窯」更是全日本歷史最悠久的……
Tanba is one of the 6 oldest kiln,
located in Hyogo prefecture .
There are many of potter houses gathered in the beautiful valley.
They create their pottery with the soil taken from their valley.
信楽焼/Shigaraki
Shigaraki is one of the 6 old kiln, located in Shiga Prefecture.
Using its light soil, some of the Shigarfaki kettle could boil water with direct fire.
瀬戸焼/Seto Yaki
Japanese call ceramics or porcelain "Seto-Mono"(瀬戸物).
Because using these from Seto is historically very popular and common for Japanese.
九谷燒以手繪圖案聞名，用色豐富，手工細緻。九谷燒需要燒製多次才成成品︰首次是將陶坯燒一次，固定造形，然後再在上面上一層化粧土，燒第二次；然後陶匠在化粧土上繪圖，每次只上一種顏色，因為每上一種顏色都要再入窯燒一次，過程繁複，但也可見其手工。
九谷燒食器以花鳥蟲獸等日本傳統吉祥圖案為多，鳥呀、兔呀、貓頭鷹等圖案特多，看著也覺得精緻美麗！
Kutaniyaki is produced in Kanazawa prefecture.
Characteristics of Kutaniyaki is using blue color paint to draw draft and color with 5 kinds of colors(Yellow, Red, Green, Purple and deep blue) applying thicker than other production places.
Kutani has over three hundreds of history.
香茶房剛引入一批日本製的茶煲及手沖茶壼 / 咖啡壼！老闆原先被茶壼的設計吸引——這些具有「靚仔」外型的茶壼，來自日本新潟的「燕三条」﹙燕市與三条市的合稱﹚，是日本著名生產鐵器、金屬物﹙金物﹚的地方。茶壼不厚重，但其實由數層金屬所組成；外型除了一貫的日式簡潔美麗，那個茶壼的彎彎手柄，是有實質好處！只需輕輕轉動手腕，便可以注出熱水，而幼身的壼口出水流暢平均土，即使出水至最後，餘下的水亦會均勻流出，不會滴出來，而且壼內的水都會「傾壼而出」，不會有水剩流在壼內。
我們嘗試用這不銹鋼手沖壼﹙kettle﹚來煲水沖泡斯里蘭卡紅茶，發現手沖壼容易控制，其出水均勻流暢，注水沖泡時，可以看到紅茶茶葉在茶壼裏跳動——沖泡紅茶，最重要就是讓茶葉舞動起來！﹙Let the tea leaves dance! ﹚這樣茶味才會出來。
5分鐘後，喝下泡好的紅茶，發現茶的味道較之前少了苦澀，卻多了UVA茶那種類似山竺的香味與香氣！後來試用來沖中國茶普洱、鐵觀音及單欉等，都有不錯的效果。
工欲善其事，必先利其器。從前只懂喝，不懂泡茶沖啡的時候，絶對想像不到「你的工具如何，泡出來的茶/啡也必如何」的道理。後來，認識到即使擁有靚茶葉，也需要好的茶器茶具，才可以泡出茶的美好一面。
這大概是美好的工具
/ 器物，能提昇食物與飲品的味道的又一例證
Tsubame Sanjo is a famous place for metal products.
Our selected kettle is the perfect quality for brewing black tea and dripping coffee.
The spout is made to narrowest possible to pour out the water calm and stable.
Even the water come out is very small amount, the water will not be interrupted.
The brewed tea using the kettle is fully high aroma and smooth in mouth with less bitterness.
「南部鐵器」生產於日本東北岩手縣。以南部鐵器燒水泡茶，水帶鐵質，有養生功效。
Made in Iwate, north part of Japan.
Boiling water with Nanbu ion pots,
water will contain ions.
Good for supplying ion to body.
愈來愈多香港人愛上日本抺茶，不少人更會自行沖泡，甚至學習日本茶道。除了抺茶以外，香茶房還搜羅了優質而價錢合理的抺茶碗、茶筅等抹茶茶道用品。
We sell Matcha bowl,
Cha sen, Cha shaku etc,,,
來自歧阜的「快山窯」 ﹙Kaizan Klin﹚ 也有長久歷史——自江戶時代中期起製作白瓷，至今逾三百年。他們的先輩匠人塚本快示 ﹙Kaiji Tsukamoto, 1912-1990﹚，更被日本政府授予「人間国宝」的稱號。
Beautiful porcelain of Kaizan Yo.
Made with the technique of human national treasure of Japan.
其他日本茶器/ Japanese Tea Goods From Other Places
有田焼/ Arita kiln
益子焼/Mashiko kiln
美濃焼/Mino kiln
清水焼/Kiyomizu kiln
萩焼/Hagi Kiln
Etc,,,,